International Sommelier Guild


Read our blog

Wine and Bread
Food and Wine

Modern Barolo producers making waves

Considering Barolo is considered Italy’s greatest wine, the pressure to produce stunning versions of this wine is understandably high. Barolo, is a wine made from

Blue grape branchs closeup
Food and Wine

Great California Viognier Producers

Great California Viognier Producers Over the years, California has grown to become the world’s largest producer of Viognier next to France. Viognier is a fragrant

Man tasting red wine with friends
Food and Wine

California Zinfandel producers

Almost 90% of America’s wines are produced in California – so it is no wonder that some of the best wines and producers are in

Waitress serving burger and french fries to customer
Food and Wine


Definition The French paradox is the manifestation of low coronary heart disease (CHD) death rates in spite of high intake of dietary cholesterol and saturated